Handcrafted Ales & Friendly Neighborhood Brewpubs
CATERING
Handcrafted pub food for your next event. Elliott Bay Brewing offers off-site catering from our Lake City and Burien kitchens. Platters and sandwich trays serve 12 or 24. Add craft beer packages with cans, growlers, or kegs. No minimum order. 7-day lead time.
What we offer
chafers
PLATTERS
KEGS
CANS
chafers
PLATTERS
KEGS
CANS
STEP ONE
VIEW MENU
Browse the catering menu
STEP TWO
CHOOSE YOUR LOCATION
Either Burien or Lake City
SEND AN INQUIRY
Our team will guide you through the ordering process
STEP ONE
VIEW MENU
Browse the catering menu
STEP TWO
CHOOSE YOUR LOCATION
Either Burien or Lake City
SEND AN INQUIRY
Our team will guide you through the ordering process
Catering Menu
Our party menu is built around value, flavor, and flexibility. Each item is sized for easy planning.
Small serves 12 | Large serves 24











Priced per platter — each serves approximately 24
Priced per platter — each serves approximately 24
24 pieces per platter — served with your choice of seasoned fries or cilantro lime coleslaw
Small serves 12 | Large serves 24





8 oz servings
READY TO ORDER?
Simple, reliable catering for any occasion — with delicious options, friendly support, and food you’ll feel great serving.
Burien
255 SW 152ND ST, BURIEN
PHONE (206) 246-4211
EMAIL burien@elliottbaybrewing.com
LAKE CITY
12537 LAKE CITY NE, SEATTLE
PHONE (206) 365-2337
EMAIL lakecity@elliottbaybrewing.com
All catering orders require a 7-day lead time. Delivery available within 5 miles of each location.
CATERING POLICY HIGHLIGHTS
A few key details to keep your catering order running smoothly
Ordering
- Available from Lake City or Burien
- Minimum 7-day lead time required
- No set minimum order – we’ll work with you
- Order via Toast form or email us directly
DELIVERY
- Available within 5 miles of each location
- Food packaged in professional to-go cases to maintain temperature
- Not responsible for food quality after delivery is completed
PICKUP
- Available in Lake City and Burien
- Packaged to maintain temperature and stay event-ready
- Customer responsible for handling after pickup
PAYMENT
- Cash or credit card – in person, by phone, or Toast portal
- 50% non-refundable deposit due at time of ordering
- Remaining balance due at pickup or delivery
- No automatic gratuity – tip at your discretion
CHANGES & CANCELATIONS
- Changes accepted up to 48 hours before order date
- Cancel 7+ days out: full refund of deposit
- Cancel within 7 days: 25% cancellation fee based on order total
EQUIPMENT
- We offer basic and self-service packages
- Disposable heating equipment available ($16 per hot item)
- Utensil bundles available: Small (15 sets, $7.25) or Large (30 sets, $14.50)
CATERING FAQs
How do I place a catering order?
How far in advance do I need to order?
Is there a minimum order?
Which locations offer catering?
Is there a maximum order size?
What's on the catering menu?
Do you offer gluten-free or dietary accommodations?
Can I add beer to my catering order?
Can I pick up my catering order?
How does payment work?
What payment methods do you accept?
Is gratuity included?
What does a catering quote look like?
What are my options for how the food is presented?
Basic (To-Go)
Food is packaged in standard to-go containers. Hold it in your oven at 160°F until serving. No chafers or serving utensils provided. No equipment cost.
Self-Serve (Disposable Chafers)
Each hot item comes with a complete chafer setup: wire rack, disposable aluminum pan, and a 6-hour fuel wick. Everything is disposable, nothing to return.
Chafer setup: $16.00 per hot item
Serving utensil: $2.00 per menu item
Display plate: $2.00 per menu item
Cold items: $4.00 (serving utensil + display plate only, no chafer needed)
Do you provide plates and utensils for my guests?
Yes, as an add-on. We offer Utensil Bundles that include a plate, fork, spoon, and knife per guest.
Small Bundle (15 sets): $7.25
Large Bundle (30 sets): $14.50
For events over 30 guests, use multiple bundles. Napkins are available on request. Let us know what you need when placing your order.
Can I change my order after placing it?
What's the cancellation policy?
Can I serve Elliott Bay beer at a private off-site event?
Who is responsible for the food after it's delivered?
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